Slow Food Waitakere September Event: Modern Japanese Food

Slow Food Waitakere member Kazuyo Friedlander is well known for her beautiful Japanese food and great cooking classes.

Our September event lets you experience both!

The Menu

Smoked salmon with fried Somen noodle (appetizer)

Fillet Mignon dice with teriyaki sauce and Yakon potato (appetizer)

Grilled Tarakihi fillet, mushed potato and spinach floating in clear dashi soup

Easy Inari sushi

Easy one bite maki sushi

Asparagus with tomato and daikon dressing

How to make Sun pickles Japanese style

Light pannacotta with Yuzu sauce

Includes lunch and one drink

Max 14 people

The Details

COST: $55 Slow Food members, $65 non members 

WHEN: 23rd of September, from 11:00 AM

WHERE: Pine Valley, 48 Young Access, RD2, Silverdale (Dairy Flat), 0992

Please RSVP by Monday  17 September to

Anutosh, Tel 09 834 9909

Kernewek2@vodafone.co.nz