Slow Food, founded in 1986, is an international organization whose aim is to protect the pleasures of the table from the homogenization of modern fast food and life. Though a variety of initiatives it promotes gastronomic culture, develops taste education, conserves agricultural biodiversity and protects traditional foods at risk of extinction. It now boasts over 100,000 members in 153 countries.

Slow Food Auckland, formerly Slow Food Waitakere, is registered as a charitable entity. Registration Number: CC38263, please click here to read our Rules and Regulations

Saturday, February 20, 2016

So much choice Pasta&Cuore and Black Hoof! Get in fast!

Places are filling fast for dinner at Pasta&Cuore - so if you want to come you need to be quick.
The good news is that if you miss out or just want an authentic Spanish experience our good friends at Shared Tables are hosting a dinner at Black Hoof on February 26th.
Great Spanish food including a very good vegetarian menu.
Check out the invitation below and let Denis know if you want to attend.
A delicious start to the year with much more to come!


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