Slow Food, founded in 1986, is an international organization whose aim is to protect the pleasures of the table from the homogenization of modern fast food and life. Though a variety of initiatives it promotes gastronomic culture, develops taste education, conserves agricultural biodiversity and protects traditional foods at risk of extinction. It now boasts over 100,000 members in 153 countries.

Slow Food Auckland, formerly Slow Food Waitakere, is registered as a charitable entity. Registration Number: CC38263, please click here to read our Rules and Regulations

Monday, July 7, 2014

A Slow and convivial evening in a pizzeria in New Lynn!

Last month Slow Food members and friends met at Settebello, an authentic Napoletana pizza restaurant in the heart of New Lynn.
The pizzas and company were great, thank you to our pizzaiolo Fancesco, and to everyone for coming along!  

 Photos by Alessandra Zecchini ©

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