Slow Food, founded in 1986, is an international organization whose aim is to protect the pleasures of the table from the homogenization of modern fast food and life. Though a variety of initiatives it promotes gastronomic culture, develops taste education, conserves agricultural biodiversity and protects traditional foods at risk of extinction. It now boasts over 100,000 members in 153 countries.


Slow Food Auckland, formerly Slow Food Waitakere, is registered as a charitable entity. Registration Number: CC38263, please click here to read our Rules and Regulations

Saturday, April 21, 2018

Meet the Good Doctor - Sunday, April 29th 10.30 am to 2 pm

Still room for you... Check out the Field to Fork Invite below!
In case you wondered, the Good Doctor is a barn extraordinaire that started out as a place to make cheese and preserves (and brew) and has become an amazing hub for conviviality, fun, friends and learning. Not to mention a kitchen with lots of room for being hands on!
To book a place or ask a question email -  Slowfoodauckland@gmail.com. 






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