Slow Food, founded in 1986, is an international organization whose aim is to protect the pleasures of the table from the homogenization of modern fast food and life. Though a variety of initiatives it promotes gastronomic culture, develops taste education, conserves agricultural biodiversity and protects traditional foods at risk of extinction. It now boasts over 100,000 members in 153 countries.

Slow Food Auckland, formerly Slow Food Waitakere, is registered as a charitable entity. Registration Number: CC38263, please click here to read our Rules and Regulations

Wednesday, August 26, 2015

You can still discover the new Dominion Rd - the ultimate POP-UP! But you need to hurry as we only have a few places left for Sunday.

You can still discover the new Dominion Rd - the ultimate POP-UP!
But you need to hurry as we only have a few places left for Sunday. 
People love this event - deliciousness guaranteed.
Here's how it works: 
Just txt your details to Anutosh on 0211909243 and we will sort out your ticket - easy!
Any questions - just ask me.

Friday, August 21, 2015

Your Invitation to an insider experience of Dominion Rd

Sometimes things are so good words just aren't enough 
So check out the pictures and a very cool video
Tanah is fun and knows what she is talking about 
And we will get heaps of great food to eat
Great price
Fantastic value

Let's lift the lid on Dominion Rd


Click here if you can't see the video

“Tanah is funny and very engaging, and her knowledge of food, ingredients and wine is encyclopeadic! A fantastic chef who you can absolutely trust with your tastebuds.”

Peta Mathias

Gastronomad,  Author, Culinary Escapes TV & Broadcasting

Friday, August 7, 2015

Fun and authentic Oriental Food Tour and Brunch - don't miss out!

RSVP: or 0211909243

The Lowdown

Tanah & Frederick have trawled markets and street food stalls, cajoled chefs, sampled and selected from dozens of authentic sources to find the very best Asian food experience that Dominion Road has to offer.
Be whisked away on a journey of clicking chopsticks and copious cups of smoky green tea to tempt your tastebuds and open your eyes to the veritable delights of local Asian fare
Highlights include:
  • Sample the house specialties in an authentic environment for Lunch or Supper.
  • Learn about sourcing ingredients – shop for the best, dump the rest!
  • Watch dumplings wrapping & fresh noodle pulling – pure magic!
  • Savour dishes cooked in a giant terracotta Chinese wood-fired oven.
  • Fun & informative with some story-telling & certainly a few laughs.
  • Authentic recipes & ingredient lists to take home.


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