Japanese Cooking Class at Pine Valley
Slow Food Waitakere member Kazuyo Friedlander invites SF members and friends to a wonderful cooking class
with Chikako Dean.
Chikako has been teaching Japanese Cuisine both in the UK and NZ, this is the menu that she has designed for
Slow Food Waitakere:
Daikon Radish Ume mayonnaise salad
Sesame flavoured stir fry capsicums
Marinated celery in sweet vinegar
Rolled Rice in Nori- 2 kinds
Chicken mince balls skewer
Omelette with Surimi inside
Mustard flavoured Broccoli
Salmon Saute in fragrant sauce
In addition to this, there will be a demonstration of Tofu making and tasting.
Sunday, 8 May 2011
Class will start at 11am, with lunch at 1pm,
Please bring an apron.
Cost: $55 Slow Food Members, $65 non members
Pine Valley, 48 Young Access, RD2, Silverdale (Dairy Flat), 0992
Please RSVP by Monday 29 April to
Alessandra, Tel.: 09 814 8993