Scrumptious Vegan Chocolate Cake
with Pastry Chef Eri Ishibashi
Scrumptious Vegan Chocolate Cake
Tutor Pastry Chef Eri Ishibashi
May be hard to
believe, without butter or eggs, you can create this rich and delicious
chocolate cake and enjoy it from breakfast to dinner!
Come and join Eri’s amazing cooking class and
bring the whole cake home
after class.
＊
when : 2
October, from 11 am
where :
Pinevalley B&B, 48 Young
Access Daily flat 0992
cost : $55 to
public, $50 to Slow Food Members
＊
Light lunch
included
Maximum of 6 students
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