Slow Food, founded in 1986, is an international organization whose aim is to protect the pleasures of the table from the homogenization of modern fast food and life. Though a variety of initiatives it promotes gastronomic culture, develops taste education, conserves agricultural biodiversity and protects traditional foods at risk of extinction. It now boasts over 100,000 members in 153 countries.


Slow Food Auckland, formerly Slow Food Waitakere, is registered as a charitable entity. Registration Number: CC38263, please click here to read our Rules and Regulations

Tuesday, September 27, 2011

Slow Food Nation: An Evening With Carlo Petrini




Uploaded by  on Aug 2, 2007
An excerpt: From Fast Food Nation To Slow Food Nation, Carlo Petrini, founder of Slow Food International, speaks to us about his revolutionary ideas.

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