Slow Food, founded in 1986, is an international organization whose aim is to protect the pleasures of the table from the homogenization of modern fast food and life. Though a variety of initiatives it promotes gastronomic culture, develops taste education, conserves agricultural biodiversity and protects traditional foods at risk of extinction. It now boasts over 100,000 members in 153 countries.


Slow Food Auckland, formerly Slow Food Waitakere, is registered as a charitable entity. Registration Number: CC38263, please click here to read our Rules and Regulations

Thursday, November 18, 2010

Terra Madre Whanau


A note from Rueben Porter of Ahipara, Aotearoa representative of Terra Madre 2010.


In the photo is Heeni Hoterene and me Rueben Taipari Porter, and the star of the foto 'Karirikura Terra Madre Taipari' asleep in the middle.
We also took her brother Otane, but he is at the hotel asleep.
Terra Madre is so great, the concepts, the political actions, the food!!!
we learnt lots, ate heaps, and met so many people, too hard to fit into a sentence our experiences.
We loved all the languages we heard, inspiring us to learn more languages too and promote more Maori language spoken in Aotearoa.

Articolo in Italiano sulla Stampa, cliccare qui.

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