Slow Food, founded in 1986, is an international organization whose aim is to protect the pleasures of the table from the homogenization of modern fast food and life. Though a variety of initiatives it promotes gastronomic culture, develops taste education, conserves agricultural biodiversity and protects traditional foods at risk of extinction. It now boasts over 100,000 members in 153 countries.


Slow Food Auckland, formerly Slow Food Waitakere, is registered as a charitable entity. Registration Number: CC38263, please click here to read our Rules and Regulations

Thursday, September 4, 2008


presents
Slow Grappa

A unique fundraising event to celebrate Terra Madre 2008.

Come and meet Claire Inwood, Aldo and Mary-Ann Di Cesare
our Slow Food Waitakere delegates who will represent New Zealand
at the Terra Madre International Convention in Italy this coming October.

We will enjoy a special afternoon with:
a talk on distillation by MW Michael Brajkovich,
luscious grappa cocktails,
a selection of fine Italian grappas,
fantastic finger food,
Icoco Coffee
and a Silent Auction.


Sunday 21 September 2008
2pm to 5pm
Sue and Dan Greig’s home
5 Waima Cres.
Woodlands Park
Titirangi
Waitakere City

Cost:
Only $15.00
Including food and the first cocktail or drink.
Priority will be given to Slow Food members.
A variety of drinks will be available from the cash bar
(sorry, no efpos)

All profits will go towards our delegates’ airfares to Italy.

Limited space available so book now.

Please RSVP by 17 September to
Sue Greig
(09) 817 8297 sudanhairdressing@xtra.co.nz


For more information on Terra Madre please visit http://www.terramadre2008.org/

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